It's been a year since I posted in my blogs. I am taking a week to get myself together and start posting again. I will be doing some follow up reviews on products I have bought like the Cuisinart Mandolin Slicer, my bamboo cutting board that is now a year old, and other odds and end products I've bought along the way, so stay tuned.
I've also done some research on "best" cooking procedures and even some great food straight from the shelf. Wednesday, March 6, is the big day. Don't miss it!
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